Land Restaurant

We’ve wanted to try the Land restaurant since it opened in 2019, but even more so now that their amazing, plant focussed dishes are being served on our ceramics! This incredible restaurant, in the heart of Birmingham, delivers food from the land, created by head chefs Adrian and Tony. Even Jay Rayner, notoriously scary restaurant critic, gave the restaurant a rave review which you can read here.

For their intimate, atmospheric restaurant we created a bespoke set of bowls in our white flecked glaze, a set of our medium porcelain frill plates and a stack of our terracotta Nouri bowls. The rustic, elegant nature of our plates and bowls are the perfect backdrop for such vibrant dishes that you can’t wait to tuck into.

If you have any specific hospitality requirements please get in touch studio@everystory.com